Product highlights:
- Enhanced flavor with exclusive Umami setting
- GABA brown, white, sushi, rince-free and other options
- Slow cook, quick cook, keep warm and reheat functions
- Automatic cooking temperature to time adjustment
- Clear LCD control panel and detachable inner lid
- Quality product made in Japan
Ultimate Rice Cooker Recipe Book: 250 No-Fail Recipes
Rice cookers are perfect for how we cook today: Versatile and convenient, they have one-button technology, don't take up too much counter space, and are a breeze to clean. And they can do so much more than produce foolproof rice, beans, and grains.
10th Anniversary Edition
This 10th Anniversary Edition edition takes note of the whole-grain revolution in U.S. kitchens and offers recipes for a host of new and rediscovered grains, like quinoa, millet, couscous, kamut, and spelt, whose popularity is rising fast. It focuses on a wider variety of rices, too, with lots of ideas for red, black, basmati, jasmine, and Arborio rices, as well as partially milled white rice, which looks and cooks like white rice but has the nutritional value of brown rice.
Induction and Pressure Cooking
This rice cookbook also includes a complete guide to the newer rice cookers that have come to the market since the original edition. It includes induction and pressure rice cookers and models that replace the old buttons-and-dials approach with more complex digital displays.
50 New Recipes
Alongside many favorites from the first edition, from Carrot Basmati Pilaf and Italian Sausage Risotto to French Polenta and Maple-Cinnamon Rice Pudding, the 10th anniversary edition serves up more than 50 tempting new recipes, from a rich and soothing Sweet Brown Rice with Curry, Carrots, and Raisins to a warm and satisfying Millet, Winter Squash, and Sweet Pea Pilaf.
Harold Import Co. Helen's Asian Kitchen Bamboo Spoon (15-Inch)
Helen's Asian Kitchen Natural Bamboo Spoon makes cooking a breeze! Whether stirring, mixing, dividing, tasting, or turning foods, it tackles everyday cooking tasks, from food preparation to serving. These kitchen utensils whip up everything from a snack to an evening meal and holiday meals. They're lightweight, yet strong, and safe for use on nonstick cookware, making them the perfect cooking tools for everyone, even families with budding young chefs just learning to cook. They store away easily in a kitchen gadget drawer and look great in a utensil holder on the counter, always at the ready. Made from 100-percent natural natural bamboo, Helen Chen's kitchen tools are lightweight, strong, and less absorbent than wood. They are safe for use on nonstick cookware and metal pots and pans. Bamboo is a fast-growing, fully sustainable alternative to traditional materials for more sustainable living practices. Hand wash only. Occasionally coat with mineral oil to keep bamboo looking its best. Brought to you by HIC Harold Import Co.